Jello Shots


  • 3 oz package jello (I used a 6 oz and doubled everything)
  • 1 cup boiling water
  • 1/2 cup Tequila (or Vodka)
  • 1/2 cup cold water
  • Small cups, condiment containers, etc.



  1. In a medium bowl, combine the Jello mix with boiling water.
  2. Stir until Jello is completely dissolved.
  3. Pour in the alcohol and cold water, stirring once more.
  4. Divide mixture into small cups, condiment containers, Dixie cups, etc. *I used condiment cups because they come with a lid making it easy to transport the shots.
  5. Place cups in refrigerator for a few hours to allow Jello to set up entirely.
  6. Keep chilled until ready to serve!
Print Friendly